Dinner Menu
Dinner is served nightly in our main dining room & mezzanine starting at 5pm with our last seating at 10pm.
Download PDFCommon Tasting Menu
Entrust your evening to us. Our tasting menu is thoughtfully coursed & curated by our award winning culinary & hospitality teams. Mix & match our suggested menu with your own favorites, & maybe be surprised along the way. Adventure awaits with Commons Tasting Menu……. Six courses starts at $75-
CTM
Go to the "Common Tasting Menu" tab for more details.
Start Here
-
*Smoked Oyster Rock
Plump smoked oysters, with creamed collards, crispy pork belly, and Muenster, sherry vinegar drizzle.
$21
-
Fried Green Tomato Caprese
Fried green tomatoes with fresh Mozzarella, basil pesto, garlic aioli, and a rich balsamic glaze.
$19
-
Mushroom Bruschetta
Toasted onyx sourdough, black garlic pesto, wild mushroom sautéed, baby radish, garlic chives.
$16
-
Fried Brussels
Chili citrus glazed brussel sprouts, pancetta, & red pepper flakes.
$14
-
Trombone Gnocchi
House-made Sweet Potato Gnocchi, Broccolini, grated Asiago, shallots, & Sage Butter Sauce.
$23
-
*Scallop Aguachile
3 Citrus-orange cured scallops, with crisp shallot, cilantro, fresh poblano. Served in the shell.
$23
Land
-
Short Rib Ravioli
house-made pasta filled with slow-braised short rib, in a herb crème fraîche with blistered pearl onions & a wild mushroom sautéed.
$34
-
Fried Chicken Caprese
Fried chicken with fresh Mozzarella, rich tomato gravy, black garlic pesto, over Gouda cheese grits with a balsamic drizzle.
$29
-
Pasta Fattoria
House-made fettuccine with short rib, pancetta, roasted duck, wild mushrooms, gremolata, rich cream sauce, & lemon zest.
$35
-
*NY Strip
14 oz *Aspen Ridge Natural Angus Strip Loin, Herb Mashed Potatoes & Savory Mushroom Gravy, Garlic Herb Broccolini, & Classic Bourbon Au Poivre Sauce.
$63
-
Short Rib Hot Plate
Braised Short Rib With Hot Honey Glaze, Toasted Pork-Creamed Collards, Sesame Seeds, Fried Southern Cornbread, & Red Wine Jam.
$35
-
*Cowboy Duroc Pork Chop
Beer-Brined Duroc Pork Chop (12 oz, Bone-In). Glazed with Chipotle Honey & served with Creamy Sweet Potato Mash & Grilled Garlic Baby Cauliflower.
$52
-
*Dinner Burger
Angus beef, with Muenster cheese, garlic aioli, crisp greens, sweet caramelized onions on a house brioche bun, with pickled frites.
$21
-
Duck Confit Tacos
Crisped duck confit, tangy pickled cabbage, micro-greens, zesty Asian giardiniera, & orange gochujang glaze, with pickled fries.
$24
Sea
-
*Pineapple Situation
Grilled half pineapple with pineapple fried rice, under a Thai chili citrus glazed Mahi Mahi, yum yum sauce, and charred lime.
$35
-
*Seafood Fra Diavolo
House Bakers pasta with sautéed shrimp, crab, & Lobster in a southern red pepper tomato sauce, with umami-rich black garlic pesto & fresh basil.
$48
-
*Salmon Gastro Plate
Seared molasses-glazed salmon, atop creamy mashed potatoes with caramelized onions and drizzled with a balsamic reduction.
$31
-
*Shrimp & Grits
Sautéed jumbo shrimp over stone ground Gouda cheese grits with pancetta, hondashi aioli, & fragrant bay oil.
$33
-
*Southern White Gumbo
Our signature white gumbo with crab, mussels, shrimp, andouille sausage, & okra, creamy black garlic & wild mushroom risotto.
$37
Plant
-
Pasta Verdura
House fettuccine, sautéed seasonal vegetables & mushrooms, creamy oat soubise, vegan Parmesan and pink peppercorn.
$29
-
Southern Fried Portobello
Crispy fried portobello cap, pineapple fried rice, spicy chili Brussels sprouts, zesty giardiniera, & house Gochujang.
$27
-
*Savvy Salad
Baby savoy and spinach mix in Caesar-ish dressing with cornbread croutons, Parmesan, pickled red onions, fried capers, charred lemon, and a turmeric-pickled egg.
$21
add buttermilk grilled or fried chicken $6
Supplements
-
Baked Black Garlic Pesto Mac & Cheese
$12
-
Garlic Herb Sautéed Broccolini
$10
-
Pickled House Frites
$10
-
Heb Mashed Potatoes
$10
-
Wild Mushroom Sauté
$10
-
Stone Ground Gouda Cheese Grits
$10
-
Caesar-ish Salad
$9
-
Farmer Salad
$9
From The Bar
Bar Curator & Mad Scientist - Jessica MyersHouse Cocktails
-
Pray For Savannah
Gin, mezcal, genepy, pineapple, lemon, agave, cardamom.
$14
-
Gypsy Queen
Sobieski Vodka, Benedictine, Angostura bitters, orange.
$14
-
Fallen Leaves
Infused Peach Bourbon, Apple Brandy, Genepy, Simple, Tiki Bitters, Lemon
$14
-
Division Bell
Espadin Mezcal, Aperol, Maraschino, fresh lime juice
$14
-
Bacon Old Fashioned
Our legendary bacon-infused bourbon, bitters, sugar, & garnished with candied bacon. A smoky delight.
$15
-
Japanese
Darvelle Freres VSOP Brandy, orgeat, angostura, fresh lemon
$13
-
False Idols
Vodka, elderflower, fresh lemon, apple, celery soda
$14
-
Marshall's Punch
Peach infused bourbon, pineapple spiced rum, black tea, lemon oleo & bubbles.
$14
-
Little Runaway
Reposado tequila, pimente de espellete, turmeric cinnamon sharbat, lime, bitters, egg.
$14
-
Pink Flying Squirrels
Strawberry gin, Frais de Bois, Creme de Cacao, coconut cream, lemon juice, rose water, & nutmeg.
$13
-
Lion's Tail
Old Forester Bourbon, fresh lime, allspice dram, demerara, angostura.
$14
Martinis
-
The Gibbler
Gin, roasted onion vermouth, onion brine.
$14
-
Vesper?
Vodka, gin, Italicus, Cocchi Americano.
$14
-
Girl Dinner
“Caesar” infused vodka, anchovy fat washed vodka, caper brine, crouton.
$14
-
Espresso Martini
Vodka, coffee liqueur, vanilla, house-made cold brew, & cold foam.
$14
Zero Proof
-
Flightless Bird
Ish RumISH, N/A aperitivo, demerara, pineapple, lime.
$12
-
Invasion Of The Bunny Snatchers
ISH Tequila Alternative, giffard n/a ginger, acid adjusted carrot juice, pineapple juice, agave, saline
$12
-
Flightless Bird
Ish RumISH, N/A Aperitivo, Demerara, Pineapple, Lime.
$12
-
Soft Spoken Words
Ritual alternative gin, herbal simple syrup, fresh lime, luxardo cherry juice, rose water.
$12
Beer
-
Miller High Life Pony
seven ounces of pallet
$3
-
Miller Light
$6
-
Budweiser
$6
-
Bud Light
$6
-
Michelob Ultra
$6
-
Stella Artois
$8
-
Deschutes King Crispy Pilsner
$8
-
Peach State Light Lager
$7
-
Bells Two Hearted Ale
$9
-
Scofflaw Juice Quest
$9
-
Lagunitas IPA
$9
-
Dogfish Sea-Quench Sour $
$9
-
Back Forty Truck Stop Honey Brown
$9
-
Blake’s American Apple Cider
$8
-
Michelob Ultra Zero
$6
-
Golden Road Mango Cart
$9
-
Wicked Weed Pernicious IPA
$8
A Common Wine List
Ask your server for a copy of our complete wine list. Hand selected by Wine Director Shawn Crowley & his team. Our wine list is thoughtfully planned and executed and offers 20 plus wines by the glass & over 500 wines by the bottle.