Dinner Menu
Dinner MenuDinner Bar MenuThe Wine List
From The Top
-
Pork & Pickle Board
Slow braised & fried pork belly, southern cornbread, pickled mustard seeds, pimento cheese, seasonal pickled vegetables, Cornichon pickles, mixed olives, sliced baguette, featured cheese, seasonal jam
$26
-
*Smoked Oyster Rockefeller
5 smoked oysters, creamed collards, fried pork belly, Muenster cheese & sherry Valentina
$19
-
*Champagne Butter Mussels
Sautéed mussels in a champagne butter sauce, garlic, onions, red pepper flakes, sliced baguette & fresh basil
$18
-
Tapenade & Toast
Ovoline mozzarella, heirloom cherry tomatoes, olive salad, sliced baguettes, basil pesto & balsamic reduction
$16
-
*Spiced Crab Cakes
Two spicy crab cakes over coconut lemongrass curry, fried plantains & lemon vinaigrette tossed vegetables
$24
-
*Seared Southern Scallops
Jumbo seared scallops, bacon creamed collards, Muenster & Parmesan cheese, panko breading, & toast points
$26
Land
-
Southern Fried Chicken & Waffle
Southern fried chicken, sweet Belgian waffle, mushroom gravy, & a side of maple bourbon syrup
$27
-
Short Rib Hot Plate
Braised short rib, coffee whiskey glaze, sesame seeds, creamed collards, sweet corn bread & red wine onion jam
$31
-
Braised Lamb Shank
Burgundy braised lamb shank, slow roasted rainbow carrots, herb lemon risotto, & lamb au jus
$36
-
Pasta Fattoria
Duck confit, lamb, pancetta, portabella, fettuccini pasta, gremolata, & garlic Parmesan cream sauce
$31
-
Pork & Pineapple
Cider brined pork chop, roasted rainbow carrots, apple coriander gastrique, pineapple chow chow, & sweet potato mash
$31
-
Butchers NY Strip
Grilled USDA strip loin, smashed potatoes topped with mushroom gravy, served with sweet chili brussels, & smoked beef au jus
8oz $31
16oz $45
-
Savannah Burger
Duck butter basted beef patty, hand woven bacon, Pimento cheese, mixed greens, pickled jalapeños, & fries
$21
Sea
-
*Pineapple Situation
Grilled pineapple half, stuffed with pineapple pork fried rice, yum yum sauce, more grilled pineapple, & topped with Korean BBQ glazed Mahi-Mahi
$33
-
*Lobster Mac & Cheese
Gouda mac & cheese, lobster, corn nage, oyster mushrooms, Muenster, Parmesan, Panko, & lemon gremolata
$38
-
*Scallops & Ravioli
Seared jumbo scallops, corn nage, brown buttered seasonal ravioli, smoked tomato jam, & truffled micro greens
$35
-
*Salmon Gastro Plate
Seared salmon, lemon caper butter, & charred scallions, fried capers, smashed potatoes, & seasonal micro greens
$29
-
*Low Country White Gumbo*
Blue crab, sautéed mussels, andouille sausage, slow cooked okra white gumbo, & stone ground cheese grits
$34
gluten free
Add Seared Scallop (1) $10
-
*Curry Shrimp & Grits
Sautéed shrimp, coconut vegetable curry sauce, over stone ground cheese grits
$29
Plant
-
Country Fried Portobello
Fried portobello mushroom, coconut rice, fried sweet chili brussels, Asian pickles, & Gochujang sauce
$24
-
Eggplant Ba Bim Bop
Hoisin glazed eggplant caponata, buffalo cauliflower, coconut rice, mixed greens, scallions, spice roasted sweet potatoes, pickled ginger, & yum yum sauce
$23
-
Grits & Greens
Slow roasted rainbow carrots, coconut vegetable curry sauce, stone ground cheese grits, micro greens
$23
-
Savoy & Scarlett Salad
Savoy spinach & Scarlett kale mix, shaved Brussel sprout, candied pecans, cucumber, shaved almonds, pickled strawberries, jalapeños, Danish blue cheese, & lemon vinaigrette dressing
$19
*The consumption of raw or uncooked foods such as meat, fish, and eggs may contain harmful bacteria and may cause serious illness or death*