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Built around our own take on southern hospitality and culinary philosophy, Common Restaurant balances familiar southern charm with an artful approach. Historic architectural elements and lush seating lend sophisticated substance to Common’s bohemian environment, dramatic yet intimate from the bar through the dining room. The menu offers a substantial cold bar, small bites, entrees and an inspired dessert program form our very own Trombone Bakery. The award-winning wine & cocktail programs compliment the excitement coming out of Common’s kitchen.
Main Line (912) 777-3742
Private Dining & Events (912) 856-6768
Common hosts private events for 10 to 60 guests in our private event space located above the main dining room. Create a multi-course menu of southern classics and new favorites with a personally curated menu featuring wine from our award-winning cellar
Award Winning Wine Program
Our award winning list has been hand selected by our Wine Director Chelsea Bassett, Certified Sommelier Danny Skalak, & Bar Program Curator Wade Coleman. Our wine list is thoughtfully planned and executed and offers over 30 + wines by the glass that rotate based on the season.
Enjoy our own take on hospitality with a balance of southern charm and an artful approach to service. By prioritizing values such as kindness and attentiveness, we strive to create an inviting atmosphere where guests feel welcome & valued. Clink on the link and share your experience at Common.
Dine With US
We pride ourselves in offering an unforgettable dining experience steeped in history and culinary excellence. Whether you are a local or visiting Savannah for the first time, your experience at Common will be one of exceptional hospitality.
Tucked away down the hallway to our wine cellar is our very own Trombone Bakery, where all our breads and pastries are made in house by our dedicated Trombone team. From house sourdough to elegant cakes and pastries for private events, you just never know what will be coming out of the ovens next.
Bar Top Prix Fixe
The bar top has long been associated with casual dining and quick drinks, but the time has come for us to challenge this perception with a unique & memorable dining experience. Common Restaurants Bar Top Prix Fixe menu offers a multi-course meal that takes guests on a gastronomic journey, highlighting different flavors and textures with each course.
Wine and cocktail flight pairings are available to ensure that each course is perfectly matched with a beverage that enhances the overall experience. Book a seat at our bar top for an unforgettable dining adventure.
Service starts February 2nd.